Hey, Popcorn Lovers!
If you’re like everyone else on the planet, then you’re probably a pretty big fan of popcorn. If that’s right, then today is directly up your alley! It’s National Popcorn Lover’s Day! Not to be confused with National Popcorn Day, Popcorn Lover’s Day arrives every year on the second Thursday in March.
It comes as no surprise that we have, not just one, but two days throughout the year that celebrate this intriguing food AND the people who love to eat it. What’s not to love, anyway? Popcorn is one of those extremely versatile snack foods; it can take on a lot of different faces.
Traditionally (in the U.S. anyway), popcorn is topped with salt and butter, though some folks prefer their popcorn be cheeesy. But even so, while the salty take on popcorn is definitely the more popular route, popcorn also likes to show off its sweet side. Dressing this treat up in caramel is genius to any sweet tooth. And who doesn’t love kettle corn?
But that’s only scraping the tip of the popcorn flavor iceberg. Let’s dig deeper—shall we?—to discover what experimental flavors are out there! Reminiscent of ‘Harry Potter Jelly Bellies’, popcorn can take on some pretty bizarre flavors. How bold are you when it comes to popcorn?
Would you try Eggnog Flavored Popcorn? What about Hot Sauce and Pickle Juice? Which, by the way, looks like this: The weird list doesn’t end there, though. Ever hear of Dill Pickle and Ice Cream? This combo is a favorite among pregnant women. You could also try Buffalo Wing and Blue Cheese. There’s Curry Coconut and Cashews. And Loaded Baked Potato—a combination of butter, sour cream, cheese, and bacon.
They may be weird, but weird ice cream flavors aren’t made just for the sake of being weird. They’re actually carefully concocted flavors meant to be enjoyed. I, myself, have never tried any strange popcorn flavors, so I can’t say if any of them are any good.
But, I can’t say any of them are bad either. But even if I could, there’s only one way for you to find out if YOU like it! Enjoy National Popcorn Lover’s Day and, as always, thanks for reading.